Monin Mango Syrup Mango Juice: 18% High concentration: 1+8 Dilution Authentic taste, natural flavors No preservatives. Made with pure beet sugar from France. Recommended to be consumed within 3 months after opening. Shelf life is a minimum of 18 months after production. Monin Mango Syrup has many uses. Monin Mango Syrup Ingredients: Sugar, water, concentrated mango juice, concentrated lemon juice, natural sweetener, colorings: lutein (E161b), anthocyanins (E163), emulsifiers: acacia gum (E414), ester gum (E455). Total fruit juice content: 10% mango juice. Uses of Monin Mango Syrup Monin Mango Syrup can be used in many mixtures, from milkshakes to punch, from daiquiris to mojitos, from iced teas to lemonades. Vegan, GMO-free, Allergen-free, Lactose-free, Preservative-free, Artificial Sweetener-free, Artificial Coloring-free. 100 ml of Monin Mango Syrup contains 344 kilocalories (kcal). It is recommended to consume within 3 months after opening. Mango, the official fruit of India, Pakistan, and the Philippines, originates from Southeast Asia and is known as the "apple of the tropics." Its fruit and leaves were used in Indian homes for arch and door decorations, and in celebrations such as weddings. Monin Mango Syrup is a juicy, fragrant syrup with a yellow color that you can use in your exotic cocktails, iced teas, smoothies, and tropical fruit punches.

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